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Food Safety and Regulations

By 2025, over 80% of countries are expected to have implemented stricter food safety regulations, aligning with international standards such as CODEX. This harmonization will facilitate smoother international trade but may pose challenges for smaller exporters.

Technology will play a crucial role in food safety compliance. Blockchain and IoT solutions for traceability are projected to be adopted by 60% of major food exporters by 2025, ensuring transparency and rapid response to food safety issues.

Allergen labeling and GMO disclosure requirements are becoming more stringent globally. Exporters will need to invest in detailed product information systems and adaptable packaging to meet diverse regulatory requirements across different markets.

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